2026 Italian Shooting Team: Olympic Team Members Announced
16 January 2026
Beretta and that temptation called Sturm Ruger
16 January 2026
Third edition: The Crotone Dog Club, in collaboration with the Crotone Provincial Hunting Federation and the Catanzaro, Brindisi, Lecce, and Cosenza hunting branches, has organized the third Magna Grecia Trophy, CAC Hare Hunting Trials for Hound Breeds – Pairs and Mutes. Trial dates: The first dates on this calendar are already available for you to refer to.
See moreDetailsPresented in 2021, the “first” Beretta rifle, called Brx1, is more than mature in 2026 and already available in...
The Express measures 980 mm, and has a boarback stock with a cheekpiece. Fabarm has entered the...
The Ar15-style grip, open “T” handle, and 750cc cylinder pressure gauge above the valve for...
The 84M action is designed to accept scope mounts. The Mountain Ascent series, in Italian “ascent in...
The weapon displays the cocked striker indicator on the tang. The B14 is the most successful model of the Basque Bergara...
Hunter in action in the woods – The Sako 90 Finnlight demonstrates its versatility in woodland environments, ensuring accuracy...
https://www.youtube.com/watch?v=C_PwLUfPbvs VICTRIX ARMAMENTS. Ci risiamo; anche questa volta siamo entusiasti di svelare la Target X MKII, l'arma che non solo...
Sabatti Rover Carbon. Carbon fiber on the stock of hunting rifles is one of the innovations of recent years...
HUNTING IN TUSCANY | If you are an avid hunter looking for an amazing experience, look no further. Ungulate hunting reaches a new level of excitement at the AAV "Campo alla Pigna", located in the heart of the Tuscan Maremma, surrounded by breathtaking landscapes and sunsets over the sea that make every moment unforgettable. The thrill of pristine hunting. Enter the hunting universe like never before. The "Campo alla Pigna" hunting reserve offers a unique opportunity to live your passion in one...
See moreDetailsHare in salmì is a classic Tuscan dish, characterized by a long marinade that softens the wild meat and enriches it with intense flavors. The process requires time and patience, but the result is a dish with a deep and enveloping flavor, ideal to serve in the colder months, perhaps accompanied by a steaming polenta or slices of homemade bread. Ingredients (for 4 people) For the...
See moreDetails
Caccia Passione Srl
via Camillo Golgi nr. 1, post code 20090 Opera (MI) ITALY
CF and VAT number 08016350962
Newspaper registered at the Court of Milan nr. 17 of 20.01.2012 - ROC registration nr. 22180
Fully paid-up share capital € 10000
Contact: [email protected]
Caccia Passione Srl
via Camillo Golgi nr. 1, post code 20090 Opera (MI) ITALY
CF and VAT number 08016350962
Newspaper registered at the Court of Milan nr. 17 of 20.01.2012 - ROC registration nr. 22180
Fully paid-up share capital € 10000
Contact: [email protected]