Baked duck
Baked duck Preparation 30 min, cooking 1 hour 10 min, Medium difficulty 1 weight muscovy duck ...
See moreBaked duck Preparation 30 min, cooking 1 hour 10 min, Medium difficulty 1 weight muscovy duck ...
See moreRice in shape with duck Preparation 30 min, cooking 1 hour 35 min, Medium difficulty 250 g of ...
See moreDuck ravioli Preparation 15 min, cooking 1 hour 30 min, Medium difficulty 2 duck breasts, 50 g ...
See moreBigoli with duck Preparation 15 min, cooking 1 hour 30 min, medium difficulty 400 g bigoli, 4 ...
See moreWild Duck with Spices Preparation 15 min, cooking 50 min, Medium difficulty 1 XNUMX kg wild duck, ...
See moreStewed duck Preparation 30 min, cooking 50 min, difficulty Easy 1 medium weight duck, 100 g ...
See moreDuck with mushrooms Preparation 20 min, cooking 1 hour 30 min, difficulty Easy 1 duck of 1 ...
See moreDuck with radicchio Preparation 15 min, cooking 50 min, Easy difficulty 2 duck breasts, 450 g of ...
See moreRoast Duck Preparation 15 min, cooking 50 min, difficulty Easy 1 medium weight duck, 4 tablespoons of ...
See more Caccia Passione Srl
via Camillo Golgi nr. 1, post code 20090 Opera (MI) ITALY
CF and VAT number 08016350962
Newspaper registered at the Court of Milan nr. 17 of 20.01.2012 - ROC registration nr. 22180
Fully paid-up share capital € 10000
Chief Executive Officer Pierfilippo Meloni
Contact: [email protected]
Caccia Passione Srl
via Camillo Golgi nr. 1, post code 20090 Opera (MI) ITALY
CF and VAT number 08016350962
Newspaper registered at the Court of Milan nr. 17 of 20.01.2012 - ROC registration nr. 22180
Fully paid-up share capital € 10000
Chief Executive Officer Pierfilippo Meloni
Contact: [email protected]